Kitchen Menu


Kitchen Appetizers

Edamame $4
Choice of salt or spicy garlic sauce
Gyoza 6 PCS  $5.95
(choice of : pork or vegetable)
Pan fried Japanese dumplings stuffed with pork or vegetable.
Steam Shumai  6 PCS $5.95 
Steamed shrimp dumplings
Crab Rangoon 7 PCS $5.95
Crispy fried crabmeat & cream cheese wonton .
Haru Maki  3 PCS $5
The deep crispy fried Japanese vegetable spring rolls .
Golden Tofu 8 PCS $5.95
Crispy tofu served with sweet & sour sauce topped with crushed peanuts .
Crispy Veggies $6.5
(Choice of: Mushroom, onion Rings or sweet potato)
Oyster mushrooms lightly battered with a hint of Thai curry paste, then crisp-fried served with chef 's special light, spicy sweet & sour sauce.
Bangkok Fries $5
French fries seasoned with black pepper salt, garlic powder, parsley and parmesan cheese, served with Thai chili sauce
Chicken wings 6 PCS $7.95
Marinated crispy chicken wings served with Thai style special sauce on the side  .
Thai crispy squid $6.95
Lightly fried squid with chef’s special sauce on the side.
Japanese Fried Calamari $6.95
Crispy fried calamari serverd with  sweet & sour sauce.
Shrimp Tempura 5 PCS $8.5
Lightly fried jumbo  shrimp served with sweet tempura sauce.
Grill Green Mussel 5 PCS $6.95
Chef’s special sauce over with grilled New Zealand mussels.
Fried Oyster $5.95
Deep fried breaded Oysters infused with palm oil and coconut flakes.
Rocky Shrimp $7
Crispy popcorn shrimp in a creamy chili sauce.
Chicken Lettuce Wrap $8
Sautéed chicken with bell peppers, diced pineapple, Thai Basil and Red onion served with fresh iceberg lettuce wraps
Fried Soft- Shell crab $8
Lightly fried soft shell crab served with salt, pepper and bread flakes.
Chicken or beef Satay 4 PCS $7.95
Marinated chicken breast or beef on skewers served with mildly spicy peanut sauce.
Lemongrass Pork Skewers 4 PCS $7.95
Lemongrass marinade Pork tenderloin  on skewers served with street vendor sauce.
Curry Roti $5
Coconut bread with curry sauce.
Beef Negimaki 6pcs   $6.5
Scallion wrapped in sliced beef with chef’s special sauce.
Grill Miso Eggplant $5
Grilled eggplant with miso sauce
Fresh Salad Roll $7.95
Rice paper wrapped  fresh vegetable and shrimp,served with house peanut Sauce.
Duck Spring Roll $8
One roll cutted in 6 Pcs with sliced duck, mango,spring mix, and cucumber jicama served chef’s special sauce.



Miso Soup $2.95
Soybean broth with seaweed, tofu and scallion
Vegetable Clear Soup $2.95
A cleaer broth with soft tofu and mixed vegetables.
Wonton Soup $4.95
Chicken and shrimp wonton with veggies and shitake mushrooms  in a yummy broth.
Tom Yum $5.95
Choice of : Chicken,Shrimp, ,Tofu or Veggies .
Thai most popular hot and sour lemongrass soup with tomato, mushrooms, lime juice, Kaffir lime leaves .
Tom KHA (Coconut Soup) $5.95
Choice of: Chicken, Shrimp, Tofu or Veggies .
Thai style rich coconut milk soup with lemongrass, chili and lime juice ,mushrooms, cabbage.
Seafood Bisque $7.5
A heart, creamy and comforting bisque full of shrimp and scallops.
Dumpling Soup $8.5
Dumpling , onions , scallions, cilantro in clear broth soup severd with our chef's dumpling sauce on the side.
Seafood Tom KHA (Coconut Soup) $15.95
Thai style rich coconut milk soup with combination of shrimp, scallop, mussel, squid, lobster, mushrooms, cabbage, flavored with lemongrass, lime juice & chili.
Seafood Soup (Po-TAK) $15.95
Thai most popular  hot and sour soup with mushrooms, tomato, ginger, Thai basil and combination of shrimp, scallop, mussel, squid, lobster.
Fish Hot Pot Soup $14.5
Thai most popular tom yum soup with fish, mushroom, tomato ginger , Thai basil.



Seaweed Salad $5
Mixed seaweed
Kani Salad $5
Crabmeat, cucumber mixed with mayo sauce, tobiko and crunch.
Avocado Salad $5
Organic spring mix topped with sliced avocado.
Papaya Salad $8.95
Shredded green papaya with shrimp, chili garlic lime dressing topped with crushed peanuts . 
TikTok Shrimp Salad $9.5
 Lightly cooked shrimp marinated in chili and garlic sauce on top with fresh salad .
Crispy Chicken Salad $9
Sliced of deep- fried chicken breast over spring mix, lettuce, butterhead and tomato.
Crispy Duck Salad $11.5
Sliced long island duck tossed with chili, onion, tomato, celery, cilantro, cashew nut in special sauce over spring mix, lettuce, butterhead.
Beef Tataki Salad $11
Thinly slice of filet mignon wrapped with spring mix, seaweed salad, onion, scallion with ponzu sauce.
Royal Seabass Salad $12
Grilled seabass and tomato on the house salad, lime dressing, and sunflower seed.
Garden Salad $7
Fresh lettuce , spring mix  cucumber, tomatoes, boiled egg served with mild spicy peanut sauce on the side .


All entrees served with miso soup &salad and steamed white rice or brown rice (extra $1) 


Noodle Soup Special

Stir – Fried Entrees

Nebeyaki Udon $12
Japanese udon noodles in chicken stock with crab sticks, chicken, Japanese fish cake, poached egg and 2 pcs shrimp tempura.
Pho Noodle Soup
Thin rice noodle in simmered savory beef broth or vegetable broth cilantro, bean sprouts,onions, scallion, , basil and lime with your choice of meat.
Chicken, Pork, Vegetable or Tofu$11.95
Beef $12.95
Shrimp or Seafood or Duck $13.50
Butter Truffle Ramon Soup $14.95
Pork bone marrow broth, chashu pork, egg, mushroom, scallion, seaweed mix, black truffle sauce.
Spicy Tom Yum Noodle Soup
Choice of Noodles: glass Noodle or Ramon
Hot & Sour broth soup, bean sprout, scallion, cilantro, crushed peanut, beef base sauce with your choice of meat :
Sliced chicken or ground chicken, Pork,
vegetable or Tofu  $11.95
Shrimp or Seafood $13.50
Crab Wonton Noodle Soup $13.50
Crab meat, chicken wonton wrap, Ramon in yummy clear broth soup.
Duck Noodle Soup $13.50
Egg noodle with Duck stew in broth soup.



Pad Thai
Stir-fried thin rice noodles,  bean sprouts, egg, scallions ground peanuts & slice lime on the side.
Yaki Udon
Japanese stir thick noodle with celery, cabbage, bamboo shoots top with mixed egg crunch, scallions and cilantro.
Drunken Noodles
Thai flat rice noodles with egg, bell peppers, bamboo shoots, green beans, tomato & Thai basil.
Pad See EW
Flat rice noodle  with egg, broccoli, carrots, cabbage, and mushrooms, baby bok- Choy &  sweet soy sauce.
Chicken Noodles (Gai – Ku- Ah) (only choice of chichen )
Flat rice noodles, stir fried with chicken, egg, scallion, bean sprouts & topped with crushed peanuts and fried garlic, served with fresh lettuce and sweet sour suace on the side .
Japanese Pan Fried Noodles
Stir-fried yellow egg noodles with carrots, onion, scallion, baby corn celery, broccoli, bok-Choy, cabbage, mushrooms, bean sprouts.
Garlic Butter Noodles
Stir fried soba (thin egg noodle) with broccoli, garlic, pepper, carrot, baby corn, galic butter sauce.
Spicy Crab Noodle (only choicw of crabmeat )
Stir-fried thin rice noodle with spicy garlic sauce ,egg, crab meat,green bean, onion, tomatoes, bell pepper,Thai basil .
Shrimp Hot Pot (only choice of shrimp )
Stir fried shrimp, ginger, celery, carrot, cabbage, baby bok-Choy, shitake mushroom, with chef 's special sauce. topped with fried cilantro ,garlic over a bed of  hot pot noodle.
King’s Noodles
Grilled rice noodles glazed with egg, Thai mixture of hot sour sauce over noodles, cilantro, scallion, carrot , bean sprout on topped.
Your choice of Meat 


Tofu or Vegetable 
Chicken or Pork
Chicken & Shrimp
(Chicken, pork, beef, shrimp)
Crab Meat
(Shrimp, scallop, squid, white fish)
Half Duck 



Curry Entrees

Red Curry
The most traditional thai curry with red chili, bamboo shoots, bell pepper, green beans, herbs and Thai basil in coconut milk.
Massaman Curry
Southeast Thailand origin creamy curry with sweet potatoes, onion & peanut , fried shallots.
Panang Curry
A rich and creamy red peanutty curry with bell pepper, peas, carrot, herbs, kaffir lime and crushed peanuts in coconut milk .
Green Curry
Fashion green curry with coconut milk ,herbs, green beans, long eggplant, bamboo shoots, bell pepper, Thai basil, peas & carrots .
Yellow Curry
Influenced cooking  sweet potato, onion, carrot  with yellow curry in coconut milk.
Royal Curry (Pineapple Curry)
Fresh chunks of pineapple cooking with amazing red curry , Thai basil, bell peppers, tomato in coconut milk.
Kabocha Pumpkin Curry
Diced  pumpkin with red curry ,coconut milk,Thai basil, bell pepper .
Mango Curry
Fresh mango with red curry , coconut milk , pineapple, bell pepper & Thai basil.
Your choice of Meat 


Tofu or Vegetable 
Chicken or Pork
Chicken & Shrimp
(Chicken, pork, beef, shrimp)
Swai Fillet 
(Shrimp, scallop, squid, white fish)
Half Duck 



Fried Rice

Thai Fried Rice
Stir-fried rice with egg, onion, broccoli, cabbage , peas, carrots, tomatoes and baby bok- Choy.
Japanese Fried Rice
Stir-fried rice with egg, onion, peas, carrots, corn, bacon.
Spicy Basil Fried Rice
Stir-fried rice with egg, onion, bell pepper, bamboo shoots, green beans ,Thai  basil leaves. 
Bangkok Fried Rice
Stir-fried rice with egg, onion,tomatoes, baby bok-Choy,broccoli, cabbage, peas, carrot & mildly roasted chili paste topped with mixed egg crunch.
King Curry Fried Rice
Stir-fried rice with egg, onion, bell pepper, green beans, bamboo shoots, with Thai dry red curry & kaffir lime leaves.
Pineapple Curry Fried Rice
Stir-fried rice with fresh chunks of pineapple , egg, carrot, onion,cashew nut, raisin, peas & yellow curry powder.
Mango Curry Fried Rice
Stir-fried rice with fresh chunks of mango with egg, carrot, onion ,cashew nut, raisin, peas & green curry powder, Thai basil leaves.
Your choice of Meat :


Tofu or Vegetable 
Chicken or Pork
Chicken & Shrimp
(Chicken, pork, beef, shrimp)
Crab Meat
(Shrimp, scallop, squid, white fish)
Half Duck 


Sauté Broccoli
Stir fried broccoli & carrots with garlic gravy sauce.
Pepper Steak (only choice beef )
Stir -fried with mushroom, onion, bell pepper, carrot & black pepper over a special pepper cream sauce, hibachi steak on the top .
Shanghai Green
Shanghai fresh baby bok- Choy & mushrooms stir fried with garlic gravy sauce.
Spicy String Bean
Fresh string beans Wok – Fried with onion, garlic in a mild chili sauce.
Garlic & Pepper
Stir-fried minced garlic cilantro & Pepper , served on a bed of steamed veggies.
Thai style Sweet & Sour
Stir fried with pineapple, onion, carrot, tomato,bell pepper, cucumber & thai style  sweet & sour sauce.
Eggplant Lover
Stir -fried long eggplant with red bean miso sauce, onion, bell pepper, carrot & Thai basil.
Buddha’s Feast
Thai vegetable medley mixed with tender baby corn, fresh season greens  , mushrooms.
Green Pepper Corn
Stir fried with wild  ginger root, bell pepper, green beans, bamboo shoots, onion green pepper corn, Thai Basil in red curry sauce.
Stir Fried King’s Curry
Fantastic spicy home funky prik khing curry, green beans, broccoli, carrots & bell pepper, lemon leaves  .
Spicy Basil
Stir- Fried chili garlic, onion, carrots, green beans, bamboo shoots, ,Thai Basil.
Cashew Nut
Cashew nuts, onion ,carrots, bell pepper, celery with mildly roasted chili
Stir – Fried ginger
Stir-fried with onion, bell pepper, carrots, ginger, mushroom , celery.
Stir -Fried mango 
Grilled meat on bed of mango with Thai chili mango sauce.
Your choice of Meat 
Tofu or Vegetable 
Chicken or Pork
Chicken & Shrimp
Swai Fillet 
(Chicken, pork, beef, shrimp)
(Shrimp, scallop, squid, white fish)
Half Duck 

Teriyaki Entrees

Marinated and broiled in homemade teriyaki sauce.
Tofu & Vegetable
Seafood combo
(Shrimp and Scallop)




Katsu Entrees

Lightly breaded served with Japanese style barbecue sauce.
Swai Fillet




Bangkok Chef Special

Tempura Seafood Combo $18.95
Lightly battered and crispy deep fried shrimp, white fish, crab stick, scallop with tempura vegetable.
General TSO’s Chicken $13.95
Organic chicken breast, a spicy tangy sauce.
PLA Neung Manao (Steam fish) $15.95
Steamed fish fillet in chili lime sauce served on bed of steamed vegetables.
Coconut Shrimp $17.95
Crispy prawns on bed of creamy pineapple slices with coconut sauce.
Thai Garlic Butter Mussel $15.95
Combine the butter, garlic, basil and seasonings in a bowl and mix together well.
Orange chicken $13.95
Crispy fried chicken in a sweet tangy sauce topped with sesame seed.
Tamarind Duck $22.95
Crispy duck with sweet tamarind sauce,  steamed mix vegetables topped with fried shallot ,cilantro,
BBQ Hallal Chicken $13
Bangkok style marinated hallal chicken in lemongrass with a pungent sweet & spicy garlic, steamed vegetble,served with sweet & sour sauce, .
Bangkok Pork Ribs $16.95
Half rack of baby back ribs, glazed with Japanese BBQ Sauce
Rack of Lamb $21.95
Marinated with lemongrass, grilled to perfection over with Japanese Sautéed Vegetable.
Char – Grilled Chilean Sea bass $24.95
A bed of snow bean, grilled Chilean sea bass on the top with chef special Sauce, come with black rice
France Grilled Filet Mignon $25.95 
Grilled two pieces Fillet Mignon with a piece tomato, mashed potato with whisky red wine sauce on the side, rose grass on the top
Surf & Turf $28
Grilled Fillet Mignon & ginger lobster on bed of baby bok – Choy in mushroom truffle sauce.



White Rice
Brown Rice
Sticky Rice
Fried Rice
Steamed Noodle
Fried Noodle
Steamed Vegetable
Fried Egg





No Spicy 




Extra Hot

Before placing your order, please inform your server if a person in your party has a food allergy.
Reminder: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.